Saturday, September 21, 2024 - Main Stage @ Agricenter International
2:00pm-2:45pm
“Mid-South Italians & How Pizza came to Memphis”
Panelist include:
Jerry Coletta – Coletta’s Restaurant (Memphis’Oldest Restauarant- Since 1923)
David Grisanti – David Grisanti’s on Main (Collierville, TN)
Miles Tamboli – Tamboli’s Pasta & Pizza (Memphis, TN)
3:00pm-3:45pm
“Knead to Know: The Do’s & Don’ts of Artisan Breadmaking”
Panelist include:
Daniel Blanchard – Blanchard’s O. G. Patisserie
Josh Steiner - Hive Bagel & Deli
